FLAOUNES
For the douht
2 pounds flour
1 teaspoon salt
2 teaspoon baking powder
machlepi , mastic
2 cups oil or shortening
sourdough (2 eggs)
warm milk for kneading
FLAOUNES
For the douht
2 pounds flour
1 teaspoon salt
2 teaspoon baking powder
machlepi , mastic
2 cups oil or shortening
sourdough (2 eggs)
warm milk for kneading