MY EASTER HOLIDAYS

 During my Easter holidays we stayed in Peristeri. On Holy Thursday, I helped my mother to dye red eggs and bake Easter cookies.On Holy Friday evening, we went to the church to worship the Epitaph. Later that evening we ate seafood in a fishtavern. On Holy Saturday we visited my grandparents. At 23:30 we went to the church and waited for the Ressurection of Jesus Christ. After that we returned home to eat the traditional mageiritsa. Next morning we went all together (parents, grandparents, uncles and  cousins), to eat at a tavern in Stamata, lamb cooked on a spit. We all had a wonderful time and we had a lot of fun!     

                                                                                                                                                                                 Dimitris Tziotis

                                                                                                                                                                                        C' class